Return To The Wild
| Style | ABV | IBU | SRM |
|---|---|---|---|
| IPA | 6.00 % | 33 | 5 |
A yeast-driven IPA fermented with a wild strain of Saccharomyces cerevisiae. This is an ester-y IPA which has notes of citrus and fruit punch, and still features a slew of great hops including Citra, Mosaic, Centennial, and Columbus.