Welcome to Clandestine Brewing!

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MUST BE 21 OR OLDER FOR BEER ORDERS

Hours of Operation

Wednesday: 4-10PM

Thursday: 4-10PM

Friday: 4-11PM

Saturday: 12-11PM

Sunday: 12-9PM

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On Tap Beers

Name Style ABV
Phantasm IPA 7.8%
Bier Statt Krieg ＋ ‡ Kölsch 5.2%
Saison Dossier ＋ ‡ Autumn Saison 8.3%
Coffee MWS ＋ ‡ Coffee Milk Stout 5.4%
Dark Tower ＋ ‡ Graf 7.4%
Boycott ＋ ‡ Best Bitter 5.5%
Codename: VW ＋ ‡ Helles Weizenbock 7.5%
Enkel Biter ＋ ‡ Belgian Enkel 5.8%
Brush Pass ＋ ‡ Roggenbier 5.1%
Golden Raspberry Undercover ＋ ‡ Berliner Weiss 4.7%
Ode to Odin ＋ ‡ Juicy IPA 7.4%
Gingerbread Hard Seltzer 6.3%
Colossus ＋ ‡ Dunkel Weizenbock 7.8%
Great Pumpkin Porter ＋ ‡ Brown Porter w/ Pumpkin 5.5%
Quad Pro Quo (375ml bottle) Belgian Quad 13.5%


Cheers!

＋ Growler Fill Available

‡ Crowler Fill Available

Hours of Operation

Wednesday: 4-10PM

Thursday: 4-10PM

Friday: 4-11PM

Saturday: 12-11PM

Sunday: 12-9PM

Our Beers

Full Beer List

Bier Statt Krieg

Clandestine's 'Bier Statt Krieg’ is brewed with the same spirit as its German cousins: it is a subtle, clean, crisp ale that has been lagered to reach peak flavors.

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Boycott

The verb ‘boycott’ came from Charles Boycott, an English landlord so disagreeable and disliked that he was shunned by an entire village thus originating the term ‘to boycott’. Our Boycott Best Bitter, though, is much more agreeable. Boycott is made with Scottish Golden Promise malt, dark English crystal malt, with additions of UK Goldings, and American Centennial hops.

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Brush Pass

A German rye beer made with a hefeweizen yeast to provide some banana and clove notes. A little spicy character from the rye malt is a nice finishing touch

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Codename: VW

A classic German Helles Weizen-bock. VW is a deceptively dangerous beer which amps up the clove and banana flavors of a Hefeweizen along with a much higher ABV. As with most German styles of beer, the goal is to achieve balance so even with the increased flavors of clove and banana, there should be a minimal increase in sweetness so that the beer remains deceptively easy to drink.

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Coffee MWS

Contains lactose (non-vegan). Our delicious Milky Way Stout with Boast Coffee. The perfect pairing of coffee and Milk Stout at an alcohol level that lets you enjoy more than one.

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Colossus

Colossus is a German Dunkel Weizen-bock, a stronger version of its cousin, the Dunkelweizen. Made from mostly wheat, this beer is dark in color and has notes of chocolate. The hefeweizen yeast imparts flavors of banana and clove. Though high in ABV, this beer is easy to drink. Perfect for the fall weather!

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Dark Tower

This collaboration is an apple-beer hybrid that we made with Serventi Ciders, a Cidery in Watsonville, CA. This beer takes its inspiration from the Stephen King book series of the same name. While this style doesn't officially exist, in the books, a graf is said to be dark in color, tart and refreshing. We think our Dark Tower fits the bill. Apples include Black Twig and Golden Delicious.

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Enkel Biter

A classic Belgian-inspired ale featuring a malt bill of Pilsner, Wheat, and Aromatic malts. Enkel, meaning ‘single’, is a term used by the Trappist breweries to describe a light, flavorful Belgian ale. Enkels were often exclusively brewed for the monks themselves

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Gingerbread

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Golden Raspberry Undercover

A kettle sour, Berliner-Weisse style ale made with "Golden" raspberries. This is a low in alcohol but extremely refreshing and enjoyable sour beer.

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Great Pumpkin Porter

This brown porter ale features the additions of real pumpkin, spices, and vanilla. You’ll find that these additional flavors complement yet don’t overwhelm the roast and caramel notes found in our porter.

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Ode to Odin

Historically, kveik yeast was used to make Norwegian farmhouse ales. An amazing property of this yeast is its ability to ferment at high temperatures. The kveik gives this beer a tangerine forward flavor which complements the simcoe, citra and Amarillo hops.

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Phantasm

Thiolized IPA

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Quad Pro Quo (375ml bottle)

375ml bottle. Dark and boozy with hints of chocolate, molasses and raisins. Both balanced and complex. At 13.5% ABV, this one is a sipper! Aged for over a year in a barrel that previously contained rum.

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Saison Dossier

A slightly darker and stronger autumnal Saison for the end of the harvest. Saison Dossier has the flavor profile of the most classic and famous Belgian saison yeast. Along with Belgian Pilsner malt, this ale is made with Vienna and Munich malts for a deeper, richer malt character in comparison to the typical saisons of Summer.

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  • Austin Steelman is drinking Great Pumpkin Porter, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Dark Tower, 6 days, 6 hours ago
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  • Erin Levis is drinking Great Pumpkin Porter, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Mark Edelman is drinking Boycott, 3 days, 4 hours ago
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  • Erin Levis is drinking Codename: VW, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Mark Edelman is drinking Tipsy Hipster, 3 days, 5 hours ago
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  • Chad is drinking Boycott, 3 days, 2 hours ago
    ☆ ☆ ☆ ☆
  • Erin Levis is drinking Dark Tower, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆
  • Rich Edelman is drinking Phantasm, 3 days, 6 hours ago
    Mmm. ☆ ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Brush Pass, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆
  • Luis Lujan is drinking Saison Dossier, 7 hours, 39 minutes ago
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  • Chad is drinking Phantasm, 3 days, 2 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Erin Levis is drinking Golden Raspberry Undercover, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Codename: VW, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆
  • Mark Edelman is drinking Ode To Odin, 3 days, 5 hours ago
    ☆ ☆ ☆ ☆
  • Rich Edelman is drinking Enkel Biter, 3 days, 5 hours ago
    Yummy ☆ ☆ ☆ ☆ ☆
  • Erin Levis is drinking Saison Dossier, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆
  • Thomas Beckering is drinking Old Espionage, 1 day, 4 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Rich Edelman is drinking Boycott, 3 days, 5 hours ago
    Bbbb. Good ☆ ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Golden Raspberry Undercover, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Enkel Biter, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Mark Edelman is drinking Phantasm, 3 days, 5 hours ago
    ☆ ☆ ☆ ☆
  • Dustin Cawthorne is drinking Old Espionage (Rye Barrel Aged), 1 hour, 21 minutes ago
    ☆ ☆ ☆ ☆ ☆
  • Chad is drinking Golden Raspberry Undercover, 3 days, 2 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Rich Edelman is drinking Great Pumpkin Porter, 3 days, 4 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Erin Levis is drinking Brush Pass, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • GQ5957 is drinking Phantasm, 7 hours, 3 minutes ago
    ☆ ☆ ☆ ☆
  • GQ5957 is drinking Colossus, 6 hours, 43 minutes ago
    ☆ ☆ ☆ ☆ ☆
  • Patrick Morrissey is drinking Old Espionage, 1 day, 4 hours ago
    This one will warm you up on a cold night ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Colossus, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆ ☆
  • Austin Steelman is drinking Saison Dossier, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆
  • Erin Levis is drinking Enkel Biter, 6 days, 6 hours ago
    ☆ ☆ ☆ ☆

About Us

We are passionate about brewing and united in our quest to produce beer of the highest quality. Meet the team...

Adrian & Christine

Growing up in Colorado, Adrian was surrounded by great craft breweries like Avery, Odell's and Left Hand. After a few misadventures with homebrewing in college and moving to California he took the hobby more seriously. Christine has seen this hobby grow to a garage-consuming obsession and now business. Somehow, she continues to put up with it.

Favorite non-IPA style:
Belgian Trippel

Rob

Rob considers himself a total beer nerd. He loves experimenting with different styles, ingredients and techniques as part of the brewing process.

Favorite non-IPA style:
Saison

Colin & Liz

A software engineer by day, Colin discovered what would come to be known as craft beer while in college and began homebrewing at about the same time. He returned to homebrewing several years ago, after a hiatus that included training for a number of endurance sports for charity, and enjoys a lot of the DIY aspect of the hobby -- both in making the actual beer, as well as the piecing together equipment. When not working or planning more brewing projects, he can often be found training for his next endurance race. Liz discovered brewing right before meeting Colin and continues to love to learn all that she can about styles and techniques.

Favorite non-IPA style:
Colin - Dortmunder Export
Liz - Belgian Quad

dWiGhT

dWiGhT Mulcahy makes a living as a Senior Software Developer in the heart of Silicon Valley during the day but lives a dual life as an avid homebrewer during his free time. He has amassed over 200 ribbons with over a dozen BestOfShows in California and Texas winning multiple awards at National events. The winner of several ProAm events, he has brewed on several "big-boy" systems hoping one day to fulfill his dream of shoveling out grain from the mash tun for a living. Born in Texas but raised in Germany he calls himself a Native German Texan and loves his bier! Prost!

Favorite non-IPA style:
Dusseldorf Altbier