Welcome to Clandestine Brewing!

Some time ago, a plot was hatched among a few accomplished homebrewers, could it be possible to turn a passion into a business? After visiting a few nanobreweries for inspiration, we began working on plans for Clandestine Brewing. Now, the secret is out...

Hours of Operation

Wednesday: 4-10PM

Thursday: 4-10PM

Friday: 3-10PM

Saturday: 12-10PM

Sunday: 12-8PM

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On Tap Beers

Name Style ABV
SECRET SIXTEL #2 ＋ ‡ Session IPA w/ Grapefruit 4.9%
C-Rations ＋ ‡ IPA 6.7%
Hazy Ruminations ＋ ‡ NE Lactose IPA 7.3%
Coconut Ploughman's Porter Coconut Porter 5.7%
Squatch Hunter ＋ ‡ India Black Ale 7.5%
The Human Fund ＋ ‡ Kölsch 5.5%
Incognito ＋ ‡ Hoppy Kettle Sour 5.6%
Stratasphere ＋ ‡ American Pale Ale 5.3%
Frères Belges ＋ ‡ Belgian Blonde 7.6%
Murph's Shenanigans Coffee, Vanilla & Cacao Brown 6.8%
SCIF ＋ ‡ Session IPA 4.9%
Tipsy Hipster ＋ ‡ NE IPA 6.8%
Not Just NE IPA ＋ ‡ NE IPA 6.5%
Festivus Ale ＋ ‡ Hoppy Amber 5.4%
Dark Cipher ＋ ‡ Dunkelweizen 5.5%


Expanded hours!!

＋ Growler Fill Available

‡ Crowler Fill Available

Hours of Operation

Wednesday: 4-10PM

Thursday: 4-10PM

Friday: 3-10PM

Saturday: 12-10PM

Sunday: 12-8PM

Our Beers

Full Beer List

Coconut Ploughman's Porter

A porter brewed in the style of the London classic. Popular for it's dark color and strong flavors and aromas of coffee, chocolate and roasted malt. We then added a heap load of freshly toasted coconut .

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C-Rations

An IPA brewed in the West Coast style with all 'C' hops: Columbus, Centennial and Citra.

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Dark Cipher

A dark version of a hefeweizen, this beer combines the maltiness of Munich malt with banana and clove notes coming from the yeast.

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Festivus Ale

This hoppy amber ale is especially made for the holiday season. Festivus features English barley and hops, and then receives a dry hopping with more English hops and American Cascade hops.

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Frères Belges

A classic Belgian-inspired Blond Ale featuring a malt bill of Pilsner, Wheat, and Aromatic malts. This malt bill combined with a flavorful Belgian yeast strain produces a slightly hazy, light gold ale that is malt forward, dry-finishing with a subtle spiciness.

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Hazy Ruminations

A New England style lactose IPA made with Mosaic and El Dorado hops. The combination of lactose and a generous amount of flaked oats provides a full body to this beer that compliments the hops quite nicely.

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Incognito

This kettle sour was generously hopped with Mosaic, Simcoe and Galaxy. These fruit-forward hops combine nicely with the underlying tartness to yield a unique taste experience! Don't shy away from trying this one.

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Murph's Shenanigans

A medium-bodied ale with additions of coarse-ground coffee, plenty of vanilla beans, along with cacao nibs and oak cubes. After aging together for at least a week, the intense flavors of all the components meld into one incredibly tasty beer!

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Not Just NE IPA

A collaboration with home brewers Ian Graham and Jordan Sanches. This beer is Ian and Jordan's original recipe that won them Best of Show at the San Mateo Firefighters' Chili Cookoff's 1st Annual Homebrew contest. This excellent IPA has both a juicy NE character along with a touch of West Coast and is loaded up with Citra, Simcoe, Mosaic, and Galaxy hops.

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SCIF

A session IPA that features Mosaic hops and is joined with Galaxy, El Dorado and Simcoe as flame-out and dry-hop additions. Regardless of your security clearance, you're sure to enjoy this beer!

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SECRET SIXTEL #2

A session IPA that features Mosaic hops and is joined with Galaxy, El Dorado and Simcoe as flame-out and dry-hop additions. This version also incorporates grapefruit peel adding an intense grapefruit aroma and flavor.

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Squatch Hunter

Plenty of late hop and dry-hop additions of Amarillo and Citra hops give this Cascadian-Dark-Ale-inspired brew a big citrus and floral aroma. The bitterness of the hops is balance by roasty malts and finished with a spicy rye malt note.

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Stratasphere

Strata is a relatively new proprietary hop varietal developed by Oregon State University and Indie Hops. Strata has been described as "passion fruit meets pot" and it is definitely one of the more danker hops we've brewed with. Our Stratasphere Pale Ale is generously hopped with Strata and also Summit and Chinook for a taste that is, well, out of this world.

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The Human Fund

A Kölsch-style ale with a crisp, smooth flavor and made using local Admiral Malting Pilsner malt. We made this beer hoppier than a traditional Kolsch. The use of Hallertau Tradition hops gives a stronger, more aggressive flavor and bitterness than most German noble hops.

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Tipsy Hipster

A hazy IPA brewed that prominently features Simcoe and Chinook hops plus a few other hops during the boil. Dry hops are then added both during and after fermentation to accentuate hop aroma. The malt base of American 2-row Barley malt, and sizable addition of flaked oats provides a smooth mouthfeel without getting in the way of the hops.

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  • Mike B. is drinking Elsie's Marzen, 3 months, 2 weeks ago
    Light malt and a hint of hops. Not so much more ☆ ☆ ☆ ☆ ☆
  • Stuart K. is drinking Agent Provocator, 3 months, 1 week ago
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  • Stuart K. is drinking Too Many Secrets, 3 months, 1 week ago
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  • Joshua is drinking Hacktoberfest, 3 months, 2 weeks ago
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  • Crystal C. is drinking V, 3 months, 1 week ago
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  • Michelle D. is drinking Bocklash, 3 months, 1 week ago
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  • Stuart K. is drinking Tripel Agent, 3 months, 1 week ago
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  • leila S. is drinking Undercover, 3 months, 2 weeks ago
    The raspberry one almost tastes like the red... ☆ ☆ ☆ ☆ ☆
  • Dustin C. is drinking Undercover, 3 months, 1 week ago
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  • Dustin C. is drinking Bigfoot’s Delight, 3 months, 1 week ago
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  • David is drinking Hacktoberfest, 3 months, 1 week ago
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  • Jason B. is drinking Elsie's Marzen, 3 months, 2 weeks ago
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  • Stuart K. is drinking Turncoat, 3 months, 1 week ago
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  • Mike B. is drinking Black Forest MWS, 3 months, 2 weeks ago
    Weak oat toastyness with a hint of malt and hops ☆ ☆ ☆ ☆ ☆
  • Beer J. is drinking Turncoat, 3 months, 2 weeks ago
    That’s a tasty hazy/not hazy beer! ☆ ☆ ☆ ☆ ☆
  • David is drinking Tripel Agent, 3 months, 1 week ago
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  • Adam C. is drinking Turncoat, 3 months, 1 week ago
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  • Mike B. is drinking Frères Belge, 3 months, 2 weeks ago
    Bergamot flavoured malt with a light hops... ☆ ☆ ☆ ☆ ☆
  • Jason B. is drinking Bocklash, 3 months, 2 weeks ago
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  • Chico G. is drinking Milky Way Stout, 3 months, 2 weeks ago
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  • David is drinking Undercover, 3 months, 1 week ago
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  • Dustin C. is drinking Achtung, 3 months, 1 week ago
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  • David is drinking Too Many Secrets, 3 months, 1 week ago
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  • Stuart K. is drinking Achtung, 3 months, 1 week ago
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  • Dragos T. is drinking Pilsner Urkel, 3 months, 2 weeks ago
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  • John R. is drinking Turncoat, 3 months, 1 week ago
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  • Dustin C. is drinking Too Many Secrets, 3 months, 1 week ago
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  • David is drinking Achtung, 3 months, 1 week ago
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  • Stuart K. is drinking Bocklash, 3 months, 1 week ago
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  • Crystal C. is drinking Bocklash, 3 months, 1 week ago
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  • David is drinking Agent Provocator, 3 months, 1 week ago
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  • Crystal C. is drinking Frères Belge, 3 months, 1 week ago
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  • Clandestine Brewing @ClandestineBrew  ·  1 week, 6 days ago

    Join us on Thurs Jan 10 at 8PM for the next installment of "Speak Easy," a FREE monthly comedy show that we host in… https://t.co/96NxebvtUU

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  • Crystal C. is drinking Undercover, 3 months, 1 week ago
    Good taste but not enough body ☆ ☆ ☆ ☆ ☆
  • Crystal C. is drinking Hokus Smokus, 3 months, 1 week ago
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  • Stuart K. is drinking V, 3 months, 1 week ago
    That’s a tasty lager ☆ ☆ ☆ ☆
  • Crystal C. is drinking Bigfoot’s Delight, 3 months, 1 week ago
    Good flavor but needs more body ☆ ☆ ☆ ☆ ☆
  • Dustin C. is drinking V, 3 months, 1 week ago
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  • Clandestine Brewing @ClandestineBrew  ·  1 week, 4 days ago

    Are you ready for SFBW 2019? We are super excited about the events we are hosting at the brewery: 2/2 - One year… https://t.co/YLJhIfdJjs

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  • Brian T. is drinking Achtung, 3 months, 1 week ago
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  • Stuart K. is drinking Bigfoot’s Delight, 3 months, 1 week ago
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  • Crystal C. is drinking Agent Provocator, 3 months, 1 week ago
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  • Dustin C. is drinking Hokus Smokus, 3 months, 1 week ago
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  • Dustin C. is drinking Bocklash, 3 months, 1 week ago
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  • Mike B. is drinking Achtung, 3 months, 2 weeks ago
    Delicious pineapple and passion fruit like... ☆ ☆ ☆ ☆ ☆
  • Mike B. is drinking Agent Provocator, 3 months, 2 weeks ago
    Nice caramel and raisin flavour in a malty base... ☆ ☆ ☆ ☆ ☆
  • Brian T. is drinking Agent Provocator, 3 months, 1 week ago
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  • Stuart K. is drinking Elsie's Marzen, 3 months, 1 week ago
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  • Crystal C. is drinking Too Many Secrets, 3 months, 1 week ago
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  • Brian T. is drinking Hokus Smokus, 3 months, 1 week ago
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  • Crystal C. is drinking Elsie's Marzen, 3 months, 1 week ago
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  • Brian T. is drinking Elsie's Marzen, 3 months, 1 week ago
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  • Justin S. is drinking Bocklash, 3 months, 2 weeks ago
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  • John R. is drinking Bocklash, 3 months, 1 week ago
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  • David is drinking Bocklash, 3 months, 1 week ago
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  • Stuart K. is drinking Hokus Smokus, 3 months, 1 week ago
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  • David is drinking Elsie's Marzen, 3 months, 1 week ago
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  • John R. is drinking Achtung, 3 months, 1 week ago
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  • John R. is drinking Elsie's Marzen, 3 months, 1 week ago
    Happy Octoberfest!!! ☆ ☆ ☆ ☆
  • Dustin C. is drinking Elsie's Marzen, 3 months, 1 week ago
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  • John R. is drinking Hacktoberfest, 3 months, 1 week ago
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  • Taylor B. is drinking Bocklash, 3 months, 2 weeks ago
    Hell yeah this is so good. Malty, perfectly... ☆ ☆ ☆ ☆ ☆
  • Dustin C. is drinking Frères Belge, 3 months, 1 week ago
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  • Crystal C. is drinking Achtung, 3 months, 1 week ago
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  • Clandestine Brewing @ClandestineBrew  ·  1 week, 4 days ago

    Strata is a relatively new proprietary hop varietal developed by Oregon State University and Indie Hops. Strata ha… https://t.co/SK5DTljvSL

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  • Brian S. is drinking Bocklash, 3 months, 2 weeks ago
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  • John R. is drinking Bigfoot’s Delight, 3 months, 1 week ago
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  • Justin S. is drinking Milky Way Stout With Coffee, 3 months, 2 weeks ago
    A lot of stouts have not if coffee. This is the... ☆ ☆ ☆ ☆ ☆
  • Michelle D. is drinking Frères Belge, 3 months, 1 week ago
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  • Mike B. is drinking Bigfoot’s Delight, 3 months, 2 weeks ago
    Very light banana bread in a watery malt ☆ ☆ ☆ ☆ ☆
  • Andrew C. is drinking Milky Way Stout, 3 months, 2 weeks ago
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  • Joshua is drinking Elsie's Marzen, 3 months, 2 weeks ago
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  • Brian S. is drinking Elsie's Marzen, 3 months, 2 weeks ago
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  • Brian T. is drinking Too Many Secrets, 3 months, 1 week ago
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  • David is drinking Bigfoot’s Delight, 3 months, 1 week ago
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  • Brian S. is drinking Hacktoberfest, 3 months, 2 weeks ago
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  • Brian T. is drinking V, 3 months, 1 week ago
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  • David is drinking V, 3 months, 1 week ago
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  • Dustin C. is drinking Turncoat, 3 months, 1 week ago
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  • John R. is drinking Hokus Smokus, 3 months, 1 week ago
    Smells like bacon taste like bacon. ☆ ☆ ☆ ☆ ☆
  • John R. is drinking Agent Provocator, 3 months, 1 week ago
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  • Brian T. is drinking Frères Belge, 3 months, 1 week ago
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  • David is drinking Hokus Smokus, 3 months, 1 week ago
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  • Taylor B. is drinking Elsie's Marzen, 3 months, 2 weeks ago
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  • Dustin C. is drinking Agent Provocator, 3 months, 1 week ago
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  • Dustin C. is drinking Tripel Agent, 3 months, 1 week ago
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  • Steve H. is drinking Elsie's Marzen, 3 months, 2 weeks ago
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  • Brian T. is drinking Bocklash, 3 months, 1 week ago
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  • Ian T. is drinking Adamantium, 3 months, 2 weeks ago
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  • Kevin T. is drinking Cloud of Dankness, 3 months, 2 weeks ago
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  • Mike B. is drinking Bocklash, 3 months, 2 weeks ago
    Malty caramel roasted barley and malt with a... ☆ ☆ ☆ ☆ ☆
  • Mike B. is drinking Hacktoberfest, 3 months, 2 weeks ago
    Kinda weak with a hint of bergamot and maybe some... ☆ ☆ ☆ ☆ ☆
  • Stuart K. is drinking Undercover, 3 months, 1 week ago
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  • John R. is drinking Undercover, 3 months, 1 week ago
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  • Logan L. is drinking Tipsy Hipster, 3 months, 2 weeks ago
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  • Michelle D. is drinking Elsie's Marzen, 3 months, 1 week ago
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  • Taylor B. is drinking Hacktoberfest, 3 months, 2 weeks ago
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  • Justin S. is drinking Bigfoot’s Delight, 3 months, 2 weeks ago
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    Contact Us

    About Us

    We are passionate about brewing and united in our quest to produce beer of the highest quality. Meet the team...

    Adrian & Christine

    Growing up in Colorado, Adrian was surrounded by great craft breweries like Avery, Odell's and Left Hand. After a few misadventures with homebrewing in college and moving to California he took the hobby more seriously. Christine has seen this hobby grow to a garage-consuming obsession and now business. Somehow, she continues to put up with it.

    Favorite non-IPA style:
    Belgian Trippel

    Rob

    Rob considers himself a total beer nerd. He loves experimenting with different styles, ingredients and techniques as part of the brewing process.

    Favorite non-IPA style:
    Saison

    Colin & Liz

    A software engineer by day, Colin discovered what would come to be known as craft beer while in college and began homebrewing at about the same time. He returned to homebrewing several years ago, after a hiatus that included training for a number of endurance sports for charity, and enjoys a lot of the DIY aspect of the hobby -- both in making the actual beer, as well as the piecing together equipment. When not working or planning more brewing projects, he can often be found training for his next endurance race. Liz discovered brewing right before meeting Colin and continues to love to learn all that she can about styles and techniques.

    Favorite non-IPA style:
    Colin - Dortmunder Export
    Liz - Belgian Quad

    dWiGhT

    dWiGhT Mulcahy makes a living as a Senior Software Developer in the heart of Silicon Valley during the day but lives a dual life as an avid homebrewer during his free time. He has amassed over 200 ribbons with over a dozen BestOfShows in California and Texas winning multiple awards at National events. The winner of several ProAm events, he has brewed on several "big-boy" systems hoping one day to fulfill his dream of shoveling out grain from the mash tun for a living. Born in Texas but raised in Germany he calls himself a Native German Texan and loves his bier! Prost!

    Favorite non-IPA style:
    Dusseldorf Altbier