Welcome to Clandestine Brewing!

To order online, visit our Online Store


MUST BE 21 OR OLDER FOR BEER ORDERS

Hours of Operation

Monday: 4PM-9PM

Wednesday: 4-9PM

Thursday: 4-9PM

Friday: 4-11PM

Saturday: 12-10PM

Sunday: 12-8PM

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On Tap Beers

Name Style ABV
WITSEC + ‡ Belgian Wit 5.2%
Dark Tower + ‡ Graf 7.6%
Frères Belges + ‡ Belgian Blonde 7.6%
Harry's "Just A Lot More" + ‡ Dark Mild 7.0%
Strong Arm + ‡ Belgian Golden Strong 11.6%
Mango Lassi + ‡ Mango Lactose Kettle Sour 6.0%
Great Pumpkin Porter + ‡ Brown Porter w/ Pumpkin 5.6%
Boycott + ‡ Best Bitter 6.0%
ConeBreaker + ‡ Double IPA 9.0%
V + ‡ Vienna Lager 5.8%
Codename: VW + ‡ Helles Weizenbock 7.2%
Undercover + ‡ Berliner Weiss w/ Marionberry 4.0%
Pumpkin Pie Hard Seltzer 6.0%
Omega Sector + ‡ IPA 6.7%
Kōkua + ‡ Session American IPA 4.9%


Cheers!

+ Growler Fill Available

‡ Crowler Fill Available

Hours of Operation

Monday: 4PM-9PM

Wednesday: 4-9PM

Thursday: 4-9PM

Friday: 4-11PM

Saturday: 12-10PM

Sunday: 12-8PM

Our Beers

Full Beer List

Boycott

The verb ‘boycott’ came from Charles Boycott, an English landlord so disagreeable and disliked that he was shunned by an entire village thus originating the term ‘to boycott’. Our Boycott Best Bitter, though, is much more agreeable. Boycott is made with Scottish Golden Promise malt, dark English crystal malt, with additions of UK Goldings, and American Centennial hops.

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Codename: VW

A classic German Helles Weizen-bock. VW is a deceptively dangerous beer which amps up the clove and banana flavors of a Hefeweizen along with a much higher ABV. As with most German styles of beer, the goal is to achieve balance so even with the increased flavors of clove and banana, there should be a minimal increase in sweetness so that the beer remains deceptively easy to drink.

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ConeBreaker

ConeBreaker was conceived back in the days when IPA meant West Coast IPA; No hazy, no fruit, no experimental hopping, just unadulterated hops. It was designed with the best base grain including Golden Promise and a list of hops that never go out of style (Columbus/Amarillo/Simcoe) that are added at all the right points in the brewing process.

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Dark Tower

This collaboration is an apple-beer hybrid that we made with Serventi Ciders, a Cidery in Watsonville, CA. This beer takes its inspiration from the Stephen King book series of the same name. While this style doesn't officially exist, in the books, a graf is said to be dark in color, tart and refreshing. We think our Dark Tower fits the bill.

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Frères Belges

A classic Belgian-inspired Blonde Ale featuring a malt bill of Pilsner, Wheat, and Aromatic malts. This malt bill combined with a flavorful Belgian yeast strain produces a slightly hazy, light gold ale that is malt forward, dry-finishing with a subtle spiciness.

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Great Pumpkin Porter

This brown porter ale features the additions of real pumpkin, spices, and vanilla. You’ll find that these additional flavors complement yet don’t overwhelm the roast and caramel notes found in our porter.

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Harry's "Just A Lot More"

For this strong English Mild Ale, we collaborated with a local homebrewer Harry Graham to celebrate his 35th year of homebrewing. Harry was the first president of Silicon Valley Sudzers, one of the South Bay’s premier homebrew clubs. The recipe for this strong English Mild was Harry’s creation, and we know that you’ll love it as much as we do.

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Kōkua

One beer, brewed by many to support those impacted by the tragic wildfires that decimated parts of Maui, Kōkua is a worldwide effort to raise money for the Maui Brewing Co. Fire Fund. Made with southern hemisphere hops, this refreshing Session IPA delivers tropical notes atop a delicate malt base.

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Mango Lassi

This kettle sour takes its inspiration from the popular Indian drink. Made with lactose and mango puree, it is both tart and refreshing!

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Omega Sector

Omega Sector IPA contains an abundance of Bravo, Nelson, Meridian and Motueka hops that provide lovely citrus tropical fruit notes in both flavor and aroma.

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Pumpkin Pie

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Strong Arm

A light, crisp and aromatic ale with a strong punch of alcohol. This beer has a dry finish yet retains the classic esters of your favorite monk’s treat.

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Undercover

This Berliner-Weiss style kettle sour is made with 42lbs of Oregon Marionberries. The Marionberry is a cultivar of blackberry with one parent being the ollalieberry otherwise known as Ollalie Blackberry.

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V

A Vienna (amber) lager inspired by our love of a couple Mexican amber lagers. Vienna lagers all but disappeared from their European origins being replaced by the more popular lighter colored lagers (Pilsners) or richer lagers (Maerzen, Dunkel). However, the Vienna lager tradition lives on in Mexico to this day.

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WITSEC

A Belgian style wheat beer made in a traditional manner with wheat, chamomile and orange zest. Light, refreshing and great for a hot summer day!

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  • Lidija Jav is drinking Frères Belges, 6 days, 6 hours ago
  • Dave McDowell is drinking ConeBreaker, 6 days, 6 hours ago
  • Dave McDowell is drinking Codename: VW, 6 days, 5 hours ago
  • Zenon P is drinking Dark Tower, 6 days, 7 hours ago
  • Seth C is drinking Elsie's Marzen, 4 days, 23 hours ago
  • Lidija Jav is drinking Vienna Lager, 6 days, 7 hours ago
  • Zenon P is drinking Mango Lassi, 6 days, 6 hours ago
  • John Pritchard is drinking Frères Belges, 6 days, 6 hours ago
  • John Pritchard is drinking ConeBreaker, 6 days, 5 hours ago
  • habeas is drinking Strong Arm, 6 days, 6 hours ago
    Half pint cause big boy
  • Lidija Jav is drinking Kōkua, 6 days, 6 hours ago
  • Giovani Mar is drinking ConeBreaker, 2 days, 2 hours ago
  • Lidija Jav is drinking Mango Lassi, 6 days, 6 hours ago
  • Zenon P is drinking Great Pumpkin Porter, 6 days, 6 hours ago
  • Dave McDowell is drinking Omega Sector, 6 days, 6 hours ago
  • Jonathon Robbins is drinking Bier Statt Krieg, 7 hours, 4 minutes ago
  • habeas is drinking Dark Tower, 6 days, 5 hours ago
    Doesn’t taste like beer, doesn’t taste like cider...

About Us

We are passionate about brewing and united in our quest to produce beer of the highest quality. Meet the team...

Adrian & Christine

Growing up in Colorado, Adrian was surrounded by great craft breweries like Avery, Odell's and Left Hand. After a few misadventures with homebrewing in college and moving to California he took the hobby more seriously. Christine has seen this hobby grow to a garage-consuming obsession and now business. Somehow, she continues to put up with it.

Favorite non-IPA style:
Belgian Trippel

Rob

Rob considers himself a total beer nerd. He loves experimenting with different styles, ingredients and techniques as part of the brewing process.

Favorite non-IPA style:
Saison

Colin & Liz

A software engineer by day, Colin discovered what would come to be known as craft beer while in college and began homebrewing at about the same time. He returned to homebrewing several years ago, after a hiatus that included training for a number of endurance sports for charity, and enjoys a lot of the DIY aspect of the hobby -- both in making the actual beer, as well as the piecing together equipment. When not working or planning more brewing projects, he can often be found training for his next endurance race. Liz discovered brewing right before meeting Colin and continues to love to learn all that she can about styles and techniques.

Favorite non-IPA style:
Colin - Dortmunder Export
Liz - Belgian Quad

dWiGhT

dWiGhT Mulcahy makes a living as a Senior Software Developer in the heart of Silicon Valley during the day but lives a dual life as an avid homebrewer during his free time. He has amassed over 200 ribbons with over a dozen BestOfShows in California and Texas winning multiple awards at National events. The winner of several ProAm events, he has brewed on several "big-boy" systems hoping one day to fulfill his dream of shoveling out grain from the mash tun for a living. Born in Texas but raised in Germany he calls himself a Native German Texan and loves his bier! Prost!

Favorite non-IPA style:
Dusseldorf Altbier