Cutout
| Style | ABV | IBU | SRM |
|---|---|---|---|
| Hazy IPA | 7.60 % | 34 | 4 |
This hazy IPA is brewed with huge amounts of NZ hops including Kohatu, Wai-Iti, Nelson, and especially Rakau. This is further complemented by a touch of good ole American Centennial, and Comet hops. This hazy IPA was fermented with Espe Kveik yeast.